Our Gourmet Paris Cheese Tasting lets you discover how French cheese is made and the origin of numerous French AOC cheeses specialties. Our Master Cheesemonger will guide you through the experience with generous platter to sample including raw milk and goat cheeses.
- Industrial Cheese lovers refrain!
- Our Master cheesemonger offers only artisan farmhouse cheeses.
- From the 600 varieties of French cheese, our expert will select a variety of seasonal cheeses.
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Further information
Gourmet Paris Cheese tasting in Paris:
Industrial Cheese lovers refrain! Our Master cheesemonger offers only artisan farmhouse cheeses.
He will explain the stages of cheese making, from mixing to maturity, the different families of cheese (soft cheses, blue cheeses, and hard cooked cheeses, to name a few), as well as the origin of terroir of certain specialty cheeses.
From the 600 varieties of French cheese, our expert will select a variety of seasonal cheeses. Each one made in a traditional fashion using raw milk represents a different region of France.
This tasting will be accompanied by wines and various artisanal breads chosen to complement the selection. The wines represent many different regions of France and are produced by talented winemakers in small batches.
