Private cooking class in a cozy private professional kitchen located in the center of Florence, followed by eating all together the 4-course meal prepared by yourselves with a cook, accompanied by some delicious Tuscan wine and water
- Learn how to make a personalized 4-courses menu (pasta, pizza, meat, fish, vegetarian, gluten-free etc - describe your preferences when booking). Bring home your new Italian cooking skills to impress your family and friends!
- Some examples of extraordinary Tuscan/Italian cuisine dishes you can choose to learn:
- Italian pasta with sauces: Papardelle with wild boar ragù, Pici pasta with tomato and garlic sauce, Ricotta and Spinach Tortelli, Tuscan-Style Beef and Veal Ragu, Gar
- Each town or area in Tuscany has a soup that has become their specialty, following their old traditions: Tuscan soup, Ribollita, papa al pomodoro etc.
Children free up to 10 years old with an adult